Yak Butter

Description

Yak milk is richer in calcium and iron than cow’s milk. Yak milk is rich in functional and bioactive components including amino acids and fatty acids, and high levels of antioxidants, vitamins, specific enzymes and bacteria with probiotic activity. Yak milk product is important for people who faces extremely harsh environmental conditions. This product helps people to live under extreme stress, including cold, hypoxia, and strong ultraviolet radiation for most of the year.