Mountain Honey (Buckwheat Flower)

Description

Mountain Honey (Buckwheat Flower) is a pure, raw honey produced by bees foraging on buckwheat blossoms in Gilgit-Baltistan. Buckwheat honey is naturally darker and richer than common honey, with a robust, malty flavour and natural antioxidants.

Key Features

• Pure, raw buckwheat-flower honey
• Dark, rich and full-bodied
• Naturally high in antioxidants
• No added sugar or processing

How to Use

Enjoy a spoonful on its own, stir into warm (not boiling) water, tea or milk, drizzle over toast and yoghurt, or use as a natural sweetener.

Storage & Care

Store at room temperature with the lid closed. Natural crystallisation is normal — warm gently to re-liquefy.

Safety & Precautions

Pure raw honey. Do not give honey to infants under 12 months. Avoid adding to boiling liquids to preserve its natural goodness.